Josmeyer Riesling “Brand” Grand Cru 2020 cep-by-cep iron rich soil of Merricks

iron rich soil of Merricks North

Real elegance

The 2021 Federspiel starts off smoky and playful on the nose

Will flourish with a few more years bottle age

Josmeyer Riesling “Brand” Grand Cru 2020 cep-by-cep iron rich soil of MerricksHarvested by hand and pressed whole pneumatically (between 5 and 8 hours), the grapes exclusively from organic and bio dynamic farming naturally transfer their aromas to the must. They ferment spontaneously without the addition of enzymes or selected yeasts, and without chaptalization. After fermentation lasting from one to four months, they are aged, depending on the case, in century old oak tuns or in stainless steel vats.