Niepoort Tinta Amarela 2016 felix-solis blackberry and stewed plums with

blackberry and stewed plums with hints of lighter redcurrant and raspberry flavours abound

Serve chambrated at 16-18 degrees

In keeping with Trott’s laid-back Aussie humour

southwest of Orange just outside the town of Cargo

Niepoort Tinta Amarela 2016 felix-solis blackberry and stewed plums withOn the Portuguese wine scene, there is no more consensual producer than Niepoort, and the long history begins in 1842 with the first Van Der Niepoort arriving in Portugal. As he started in the Port Wine market as a merchant, he quickly set up his business which would prove to be prosperous and future proof. Thus, in the 5th generation, Dirk Niepoort was born, an unavoidable producer in the world of wines, recognised as one of the most important