3 Fonteinen Oude Kirsebaer Fruit Lambic 750ml (6.8%) Lambic/Wild Fermentation ππ€ππ₯ππ€πComplex notes of chocolate and
Description
ππ€ππ₯ππ€πComplex notes of chocolate and dried fruits from the huge maltbill combine with bourbon
Allergens - Malted Barley
Hopped Unsparingly with 10+ lbs / bbl of hops
it ages in a mixture of stainless steel and seasoned Burgundy barrels to develop a golden
3 Fonteinen Oude Kirsebaer Fruit Lambic 750ml (6.8%) Lambic/Wild Fermentation ππ€ππ₯ππ€πComplex notes of chocolate andbottling date: 11 07 2023 For this Oude Kirsebr, we macerated stevnsbr from the Frederiksdal Estate in Harpelunde, Denmark, on two year old lambik. Maceration took over four months. We then blended with three and a large portion of more than five year old lambik. The weighted average age of this sour cherry lambik clocks at more than 30 months on the moment of bottling. This blend consists of eleven different brews from 3 Fonteinen, Lindemans and De
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