Skeppshult Cast Iron Meat Tenderizer BBQ Rubs store between +2°C and 4°C

store between +2°C and 4°C and use within 3 weeks

Enjoy the yuzu flavour pearls with oysters

northeast France

fruitiness and sweetness

Skeppshult Cast Iron Meat Tenderizer BBQ Rubs store between +2°C and 4°CThe Skeppshult cast iron meat tenderizer is a heavy duty piece of kit that will transform your steaks, and give you the juiciest chicken escalopes. Tenderising meat breaks down some of the fibres in tougher cuts of meat, making them softer more pleasurable to eat. Ths hand held block has a large square surface area, to make light work of the tenderising and give you an evenly flattened result. The heavy cast iron also means you need to tap the meat